Pumpkin Seed Snack Mix
Roasted Pumpkin Seed Snack Mix will give you all the incentive you need to go elbow deep in a jack o’lantern. It’s sweet and salty—flavoured with maple syrup, slivered almonds, and spices—and pairs nicely with malty beers and red wine. But this yummy fall snack mix is also completely irresistible on its own.
Yield: Makes about 2½ cups
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Ingredients
- 1½ cups pumpkin seeds, rinsed
- 2 Tbsp. melted butter
- 1 cup slivered almonds
- 4 Tbsp. maple syrup
- 1½ tsp. salt
- ¼ tsp. cayenne pepper
- ¼ tsp. ground cumin
- ¼ tsp. ground coriander
Directions
- Preheat oven to 300 degrees F. Line a baking sheet with parchment paper or foil.
- Combine all ingredients, mixing well.
- Spread in a single layer on baking sheet. Bake about 20-25 minutes or until light brown. Cool completely on baking sheet before serving.
About Jennifer Fujita
Hometown: St. Louis, Missouri
Artistic style: Easy peasy
Inspiration: A family of good cooks and big eaters!
Happy place: Cooking in my kitchen with the music blaring.
Favourite project or work of art: Any art you can eat